sushi saito hk

The first ever overseas branch of Tokyo's 3* Sushi Saito has finally opened in Hong Kong! Our preview lunch cost HK$1,600 per person, but Sushi Saito will offer a lunch set of 14 pieces of seasonal nigiri sushi with soup, available at HK$1,480 per person. The toro, the uni, the crab were all superb. This place is very expensive but if you must have the very best, you cannot go wrong here. These include the thick futomaki priced at HK$680, which is filled with kanpyo (pickled gourd), tamago (omelette), kurumaebi (Japanese tiger prawn), anago (sea eel) and morokyuri (pickled cucumber) and the barachirashi, a normally workaday rice bowl topped with odds and ends—at Sushi Saito, the luxurious barachirashi is topped with kanpyo, anago, kohada (gizzard shad), kurumaebi, tako (octopus), awabi (abalone), akami (lean tuna), uni (sea urchin), tamago and yuzu zest. Everything is perfect for me, our chef is professional and nice ! Burgers. I'm not sure how the original Sushi Saito in Japan is but this one is definitely not one I would recommend. © 2020 Tatler Asia Limited. My most appreciate part is the perfect temperature of the sushi rice! The drawback is the price, with the larger Wadatsumi tasting costing HKD2800. I had a wonderful time here. For information look on the website, globallink.com.hk. Sushi Saito, Hong Kong: See 18 unbiased reviews of Sushi Saito, rated 4.5 of 5 on Tripadvisor and ranked #2,107 of 14,438 restaurants in Hong Kong. Sushi Saito, 45/F Four Seasons, 8 Finance Street, Central. Asia ; China ; Hong Kong ; Hong Kong Restaurants ; Sushi Saito; Search. See all restaurants in Hong Kong. Chef Saito is determined to open the door of its high-end sushi brand so that the public can also taste the studiously crafted sushi with the Shokunin’s outstanding technique. Closed now: See all … Sushi Saito Found inside the Four Seasons Hotel Hong Kong, Sushi Saito Hong Kong is the first international branch of the acclaimed three Michelin-star Tokyo restaurant. But before you get to taste his divine creations at the cypress counter, you must first get a seat – and this exclusive sushi-ya seats just 16 guests. And the sushi are really good. Are the prices at this restaurant high or expensive? In order to provide you with the best possible experience, this website uses cookies. Bangkok, Thailand Save. They almost melts into the mouth and I could not say a word, just enjoy the moment of flavor, simply want more! Following the steps of Kanesaka-san and many other sushi masters, Takashi Saito (finally) opened his first overseas venture in 2016. Sushi Saito, Hong Kong: See 18 unbiased reviews of Sushi Saito, rated 4.5 of 5 on Tripadvisor and ranked #2,098 of 14,268 restaurants in Hong Kong. Usually Koba san or Fuji san the one who served in HK. The restaurants itself has two small rooms that each fits about 8 persons. 36. 8 seats per round , 2 rounds at night. Sign up for our newsletters to get all our top stories delivered. It moved to its current location in February 2014. Enjoy Innovative Traditional Sushi at Sushisho Saito. InterContinental (IHG) Hotels in Hong Kong, Hotels near Hong Kong Tramways (Ding Ding), Asian Restaurants for Large Groups in Hong Kong, European Restaurants with Delivery in Hong Kong, Spanish Restaurants for Families in Hong Kong, Restaurants for Special Occasions in Hong Kong, Restaurants with Outdoor Seating in Hong Kong, Italian Restaurants with Outdoor Seating in Tsim Sha Tsui. All rights reserved. Meet the Chef: Takashi Saito is one of the most respected sushi chefs in Japan. The whole dinner was perfect! Unclaimed. Sushi Taka is a sister brand of Sushi Saito, a Tokyo-based restaurant with 3 Michelin Stars since 2009, owned by legendary Chef Takashi Saito. Sushi Saito at the Four Seasons Hong Kong is the famed two-Michelin-starred branch of the three-starred Tokyo original; like its counterpart, it is notoriously difficult to book and, with Covid-19, even more so with the issue of social distancing in an already small sushi bar. La Yeon. Posted: Monday May 21 2018 Sushi Saito at the Four Seasons Hong Kong is the famed two-Michelin-starred branch of the three-starred Tokyo original; like its counterpart, it is notoriously difficult to book and, with Covid-19, even more so with the issue of social distancing in an already small sushi bar. The dinner set menu presents six appetisers and small dishes with 10 varieties of nigiri sushi, priced at HK$3,280 per person. This restaurant is on the 45th floor of Four Seasons Hotel and is actually within the hotel's business centre. And the sushi are really good. The futomaki and barachirashi sashimi bowl each day addressed to speakers of English in Canada of. 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